My name is Zachary. I've lived in the Kitsap area my entire life. I've spent the last six years of my working career in the restaurant industry doing anything from washing dishes, bussing, serving, cooking to making sushi. Throughout those six years the one thing I noticed about myself that stuck with every job was my ability to grind. I felt that my passion for being creative had subsided, instead of being in harmony with my work flow. Thats where RMC came into play when I joined the team in March of 2017. I don't have a specific title as of yet, but it seems as though I am becoming a noble apprentice. From shop errands and technician work to picking up and delivering motorcycles, I tend to dabble in a little bit of everything. I intend on learning as much as I possibly can with whatever anyone throws my way.